Monday, May 2, 2011

China-Yangshuo-Work Day (Day 77)

We were whipped from Chicken Cave the previous day so took a work day.

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At breakfast we had this great “Spanish Omelet” of carrots and potatoes.

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Anja ordered chicken soup at lunch and got this.  Anyone bet if she ate it?  She had a little taste of the broth.  I had heard of black chicken and had to try it.  It was fine but I just had a bite or two.  http://en.wikipedia.org/wiki/Silkie

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At dinner we had another great eggplant dish with roasted garlic and shallots.

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Stopped for a photo on the walk back to the room in the middle of Yangshuo.

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